Unlock Ancient Flavors: Pink Peppercorn
Craving a culinary adventure? Tired of the same old black pepper? Imagine a spice that whispers of fruity sweetness and subtle warmth, a treasure revered by ancient Incans. The pink peppercorn isn't just a spice; it's a story waiting to be tasted. Feel the gentle heat, discover the delicate fruit notes, and empower your dishes with a touch of the extraordinary. It's time to elevate your cooking beyond the ordinary.
Package: Pink Pepper
Pink Pepper
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The pink peppercorn, while similar in name and appearance to black peppercorn, is closely related to cashews. Its mildly fruity and peppery flavour also has a more subtle flavour than that of Black Pepper oil. The “molle,” or pink peppercorn tree, was considered a sacred tree to ancient Incans who used all parts of the tree.
- Adds invigorating flavour to water or tea.
- Mildly fruity and peppery that is sure to add variation and depth of flavour.
- Replaces ground black pepper to flavour meats, sauces, and other dishes.
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mihael.rosu@gmail.com 8/27/2025 2:47 AM
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